Alpana Tiwari is the founder of Nushka Kitchen, a company bringing authentic Ayurvedic cooking practices to maternity supplements.
1000 Food & Beverage
She’s Giving Soft Serve Ice Cream a Healthy Make-Over
Melissa Schulman is the founder of the Los Angeles-based Yoga-Urt shops, which sell organic vegan soft serve.
She’s Adding Vegetable Juice to Pancake and Waffle Mix, with Delicious Results
Carol-Ann Carrington is the founder of Kickerfeast, a colorful pancake mix made completely out of fruits or vegetables.
This Home-Cook is Teaching Others How to Incorporate Delicious Healthy Meals into Their Busy Everyday Lives
Gita Kshatriya started Warrior in The Kitchen to share her plant-based Indian recipes with the world.
She’s Making Healthy and Nutritious Snack Bars From Traditional Indian Ingredients
Thejaswi Shivaram’s company Koko Boost sells healthy snack bars made from natural immunity-boosters like moringa and millet.
She’s Making Seasonal Farm-to-Table Sauces, One Bottle At a Time
Sarah Marshall started Marshall’s Haute Sauce to help preserve the tradition of jarring seasonal local ingredients.
A Small Inventor Turns ‘Granny Thug’ to Take on Counterfeiters
Bonnie Tyler invented the Negg to peel eggs. She never anticipated counterfeiters on Amazon were waiting to pounce.
She Escaped the City for Life on a Farm — and Teaches a Masterclass for Entrepreneurs Who Want to Do the Same
Danielle French of South Pond Farms hosts barn weddings and culinary events. Many women want to launch similar businesses.
An Immigrant Founder Uses Food to Lift Up Her Latino Community
Paty Funegra of La Cocina VA has raised $2 million to turn her community kitchen into an incubator, a café and a place of hope for struggling immigrants.
Her Business is Providing Adults With Developmental Challenges Employment and Independence – Through Slow Cooking
Meg Barnhart started Zen of Slow Cooking, a line of spice blends, to create social impact.
This Minneapolis Beekeeper Is Building a Thriving Business
Kristy Allen is no hobbyist beekeeper. Her Beez Kneez has multiple sources of revenue, and a pedal-powered invention is up next.
She’s Creating a Safe Workplace for Her Employees and Her Customers
Sarah Walsh started Caffè d’Amore Coffee Company with the intention of supporting women in a harassment free workplace
Tracy Scott: Healthy Artisan Salad Dressings
“I would like to never have to work for another company except my own so that I can enjoy life and have fun while doing a lot of good.”
Miko Garry: Custom Ice Cream
“Our customization of ice cream allows anybody to pick the ingredients – it’s something that our clients enjoy and also helps many individuals who have dietary needs be able to enjoy ice cream.”
Dina Feldman: Farm-to-Table Salsa With a Mission to do Good
“It has been a year since I first had this vision of Feel Good Salsa – a locally sourced line of fresh salsas with the mission of doing good at its core.”